Home made wine.
You can cook Home made wine using 3 ingredients and 10 steps. Here is how you achieve that.
Ingredients of Home made wine
- Prepare of 100% grape juice.
- You need of sugar.
- Prepare of yeast.
Home made wine step by step
- Make sure you have grape juice with no additives (ex. No fiber, high froutose cornsyrup) and a 64 oz bottle.
- pour you a large glass of grape juice (you will need room in the bottle to put your sugar).
- I recomend using a funnel but you want to pour your sugar and yeast in.
- You can change up the amout of sugar you use the more sugar you use the stronger it will be and the longer it will take.
- Put the lid back on the bottle and shake vigerously for about a min then it settle for about 30 sec and repeat till the sugar is mixed in.
- Like like to take a rag a rubber band and place it around the cap before I store it due to presure building and sometimes the lid will leak a little.
- Store in a dark cool place make sure it won't freeze then it won't come out right.
- Shake once every couple weeks (if you add more sugar than the recipe calls for it needs to be done once a week).
- After 6 weeks you can try it and see if you like it I let mine sit for a minimum of 3 months to get the flavor I like..
- Everyone likes there wine tasteing diffrent ways so you might need to experiment a few times to find the way you like it. And please drink and serve responsibly..
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