Home fries. Home fries (US), house fries (US), American fries (US), fried potatoes (UK, Canada and regional US), Bratkartoffeln (German), or bistro potatoes (southeastern US) are a type of basic potato dish made by pan- or skillet-frying chunked, sliced. The Brothers Grimm arrive at the home of a wealthy Grande Dame who speaks of the many legends Featured in Siskel & Ebert & the Movies: Babe: Pig in the City/Home Fries/Ringmaster/Very Bad. Rinse potato cubes with cold water, and drain well.

Home fries Recipe courtesy of Food Network Kitchen. Patatas Bravas Home Fries with Roasted Tomato Aioli. Home Fries are one of my favorite classic comfort foods. You can have Home fries using 4 ingredients and 5 steps. Here is how you cook it.

Ingredients of Home fries

  1. You need 1.5 of large potatoes.
  2. You need 5 cloves of garlic.
  3. It's of Olive oil.
  4. It's of Spices.

When we lived up north, we enjoyed our fair share of diner food because the diners were plentiful in our area. And home fries were always on the. Home fries (US), house fries (US), American fries (US), fried potatoes (UK and regional US) or bistro potatoes (southeastern US) are a type of basic potato dish made by pan- or skillet-frying chunked. Baked home fries in the oven will restore their crispy crunch.

Home fries step by step

  1. Cut up potatoes into squares or shred them for hash browns, and let them soak in salty water for 5 mins. Meanwhile, cut up the garlic.
  2. In a large skillet, add enough olive oil to cover the surface of the skillet. Wait 1-2 minutes for the oil to warm up then add garlic.
  3. Mix in the garlic and spread all over the skillet. Then remove potato squares from the salt water and add to skillet and spread out ensuring all the pieces are embedded in oil..
  4. Cook on medium heat for 10 minutes COVERED, stirring every few minutes..
  5. Uncover, and cook for another ~10 minutes until golden colour and with frequent stirring to ensure equal cooking on all sides.

These delicious home fries are the perfect side dish for a special breakfast or brunch. They are browned to perfection with onions and butter, a simple yet amazing combination. Home Fries are the ultimate in comfort-food side dishes. They brown beautifully and have a rich flavor that both your grownup and kid frineds will. Frying potatoes twice is the best way to obtain the crispiest result.