Home fries. Rinse potato cubes with cold water, and drain well. Melt butter or margarine in a large skillet over medium heat. Place potatoes in the skillet, and stir to coat with butter.

Home fries Place a single layer of potato slices on the bottom of the pan. Add a light layer of sliced onions. Crisp on the outside and tender on the inside, these potatoes make a great side dish for brunch or dinner. You can cook Home fries using 6 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Home fries

  1. It's 1 large of Yukon gold potatoes.
  2. It's 1 tsp of ground cumin.
  3. It's 1/2 tsp of salt.
  4. It's 1/2 tsp of black pepper.
  5. Prepare of canola oil to fry.
  6. It's 1 large of garlic clove.

Get the recipe for Home Fries. Food Home Style Life Holidays & Entertaining. Home Fries are the ultimate in comfort-food side dishes. They brown beautifully and have a rich flavor that both your grownup and kid frineds will love.

Home fries instructions

  1. Slice potato and cut up the garlic and add oil to fry. Turn heat to medium..
  2. Add pepper.
  3. Add salt.
  4. Add cumin..
  5. Fry until golden brown..

Briefly microwaving the potatoes gives them a head start on cooking. Quick tip - adding butter not only helps them brown better, but also lends rich flavor. Waxy potatoes won't break down in the pan when cubed and sautéed. Arrange potato pieces evenly on a microwave-safe plate. When heading out for breakfast or brunch, you've got a choice to make: Do you order something sweet, or opt for something savory?