Cast Iron Home Fries. A diner-style breakfast simply isn't complete without a side of crusty, deeply browned home fries. Diner cooks start off with roasted or boiled potatoes and use plenty of fat on a broad griddle to generate those great-tasting spuds. Our American-made cast iron cookware is the perfect kitchen tool for beginners, home cooks, and chefs.

Cast Iron Home Fries In five minutes you can go from a potato to a home fry. Why not eat the real thing. Home Services Experienced Pros Happiness Guarantee. You can have Cast Iron Home Fries using 6 ingredients and 4 steps. Here is how you cook that.

Ingredients of Cast Iron Home Fries

  1. Prepare 6 of golden Yukon potatoes.
  2. It's 1 of yellow onion.
  3. Prepare 2 tablespoons of olive oil.
  4. Prepare 1/4 teaspoon of paprika.
  5. It's of salt & pepper.
  6. It's 1 tablespoon of butter.

Amazon Ignite Sell your original Digital Educational Resources. Add the potatoes in a single layer and cook, pressing firmly with a spatula, until a crust has formed on the bottom. Gently turn them and cook until all sides are golden brown and crisp, adding more oil if. Non-stick and cast-iron frying pans at Argos.

Cast Iron Home Fries step by step

  1. Cut potatoes into small cubes & chop up onion..
  2. Turn heat on burner to medium high & heat up oil & add potatoes & let cook for 5 minutes & stir..
  3. Add onion & all other ingredients & stir & place in 450° oven for approximately 20 minutes depending on size of cut potatoes...
  4. Remove from oven & serve..

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