Home Fries My Version. Rinse potato cubes with cold water, and drain well. Melt butter or margarine in a large skillet over medium heat. Place potatoes in the skillet, and stir to coat with butter.

Home Fries My Version The realest of the real ones, like deadass this homie will jump off the bridge with you. Home Fries are one of my favorite classic comfort foods. When we lived up north, we enjoyed our fair share of diner food because the diners were plentiful in This home fries recipe reminds me of rainy Saturday mornings spent in small town diners and home-cooked breakfasts on lazy weekends… both. You can cook Home Fries My Version using 11 ingredients and 4 steps. Here is how you cook that.

Ingredients of Home Fries My Version

  1. It's of russet potatos, peeled and cut into 1inche cubes.
  2. You need of breakfast sausage.
  3. It's of onion, chopped.
  4. It's of of garlic, chopped.
  5. Prepare of anaheim peppers, chopped or pepper you like.
  6. You need of of bacon.
  7. Prepare of cajun seasoning.
  8. You need of black pepper and salt to taste.
  9. It's of canola oil.
  10. Prepare of butter.
  11. You need of grated parmesan cheese.

Home Fries are loaded with flavor and have that perfect crisp yet fluffy texture. They're the ultimate breakfast comfort food! I meant to post this recipe last Friday but the past few days have been a little crazy. My mom, who recently moved to Colorado, came back to Arizona to finish packing up her house.

Home Fries My Version step by step

  1. Preheat oven to 450.
  2. In a large oven proof skillet heat 1tablespoon oil, add sausage and brown on all sides, add butter, onion, garlic and chopped pepper, and cajun seasoning, pepper and salt if needed, cook until vegetables are tender and sausage is cooked through, remove to a plate and set aside..
  3. Heat last Tablespoon of oil in same skillet, add cubed raw potatoes and stir to coat with oil, lay bacon on top of potatos, put in the pre heated oven and roast 20 to 30 minutes turning a few times until golden and cooked through..
  4. Remove from oven, take bacon slices out and chop. Cut reserved sausage into slices, add sausage, cooked onions garlic and peppers to potatoes. Sprinkle with parmesan cheese and chopped bacon, return to oven just to heat through. Serve hot..

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